Shareables
Baked Feta
Oven baked feta cooked in a bath of olive oil and small tomatoes, onions, olives, rosemary, and basil. Served with warm seasoned pita.
Spanakopita & Tiropita
Mix and match 6 spanakopita (spinach) or tiropita (cheese) filled pies wrapped in a light cripsy phyllo dough. Served with tzatziki sauce.
Hummus Trio
A medley of pesto, roasted red pepper and classic hummus, slices of carrots and cucumbers, served with warm seasoned pita and garbanzo beans
Hummus
Classic hummus served with slices of carrots and cucumbers, warm seasoned pita, and garbanzo beans
Dolmas (6)
Marinated rice wrapped in grape leaves, served with tzatziki sauce, tomatoes, and cucumbers
Salads
Arugula Salad
Fresh strawberries and arugula, tossed with olive oil and red wine vinegar, garnished with sliced almonds and feta cheese. Served with warm seasoned pita. Add protein to any salad—chicken, meatball, falafel, lamb, or prosciutto for +$5.00.
Horiatiki Salad
Sliced cucumbers, tomatoes, green bell peppers, onions, kalamata olives, and 2 slices of feta cheese – tossed with olive oil and red wine vinegar. Served with warm seasoned pita. Add protein to any salad—chicken, meatball, falafel, lamb, or prosciutto for +$5.00
Greek Salad
Same as the horiatiki salad, but with added chopped romaine, iceberg lettuce, and 2 slices of feta. Served with warm seasoned pita. Add protein to any salad—chicken, meatball, falafel, lamb, or prosciutto for +$5.00
Caprese Salad
Fresh mozzarella, tomatoes, and basil dressed with olive oil, cracked black pepper and balsamic reduction sauce. Add protein to any salad—chicken, meatball, falafel, lamb, or prosciutto for +$5.00
Plates
Mediterranean Plate
Classic hummus, dolmas, spinach and cheese pies, prosciutto, meatballs, dolmas, sliced cheddar, feta, gouda, kalamata olives, and tzatziki sauce. Served with warm seasoned pita
Cheese Plate
Gouda, brie, and cheddar cheese plated alongside cured prosciutto, spiced honey-roasted nuts, seasonal fruit, olives, and pickles. Served with fig preserves and water crackers
Pizzas
Gluten Free Pizza
Gluten free crust. Olive oil, pesto, or tomato base. Includes 1 protein and 2 veggie toppings…
Pizza
Olive oil, pesto, or tomato base. Includes 1 protein and 2 veggie toppings
Entrées
Spanakopita & Tiropita
Mix and match 4 spanakopita (spinach) or tiropita (cheese) filled pies wrapped in a light crispy phyllo dough. Served with a small greek salad.
Moussaka
Greek casserole with eggplant, beef, and potatoes. Topped with a creamy béchamel sauce. Served with a small greek salad and warm seasoned pita
Falafel Plate
Ground chickpea fritters. Served with sliced cucumber, tomatoes, tzatziki sauce, and a toasted pita
Meatball Plate
Ground beef and lamb meatballs baked with seasoned tomato sauce, cayenne pepper, basil, and feta cheese. Served with warm seasoned pita
Greek Souvlaki Skewers
Marinated chicken baked on skewers. Served with warm seasoned pita, tzatziki, feta, and radish
Greek Gyro
Choice of lamb, chicken, meatball, or falafel. Wrapped in warmed seasoned pita with harissa sauce, tomatoes, onions, feta, pickled onions, and fresh parsley. Served with pita chips and hummus.
Breakfast
Greek Yogurt
Served with granola, honey, strawberries, blueberries, raspberries, and chia seeds
Croissant Sandwich
Prosciutto, cheddar, egg, tomato, arugula, and a small salad
Bagel & Cream Cheese
Plain or Everything. Toasted or Untoasted.
Ham & Gouda Croissant
Served with a small salad